When I received a box of ensaymada from Gourmet Breadhouse, I was instantly transported to St. Pio Center along E. Rodriguez Jr. Avenue (Libis). Pre-pandemic, I would always make time…
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Category Archives: Food
December 10, 2020. He was in his mahm’s arms on the way to his furever home. That was the first time I saw a photo of Oliver Concepcion. Since then,…
“Mas masarap sa jowa mo,” Cherry Pacheco describes the java rice included in her Chicken Barbeque Platter. What a sales pitch! Haha! After hearing that, how can I not get…
I’ve known Marlon Aldenese for a long time. He handled the advertising sales of Cook Magazine for many years. He also owns the website, What’s New Out There. He has…
Japan’s MOS Burger opened its first branch in the Philippines last February 27. Located at Robinsons Galleria, the restaurant can seat approximately 30 people. But the customers in line last…
Sometime late last year, my friend Perla Marges messaged me to bounce off some business ideas. She said she was planning on opening a restaurant in Tagaytay. She has been…
I have known Vic Barangan since the 90s, during my college days (I am not even going to try to hide my age). We had some common friends and would…
When I stumble upon good finds, I am able to justify the hours I spend scrolling through Instagram. My most recent discovery is Liwayway . I spotted their carabao salt…
I first heard about the Bibingka Cheesecake from Chef Day Salonga during my visit to Ted’s Kitchen last May (click here to read about my trip). A few months later,…
I woke up early on a Saturday to make it to Bonifacio Global City by noon for Spanky Enriquez’s birthday celebration and the Kain Tulog Gang’s Christmas party. The event…
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